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The Kids Cook Monday: Eggplant Parmesan {complete dinner menu}

Dipping eggplant slices in an assembly line of seasoned flour, beaten eggs and fresh breadcrumbs is an ideal activity the whole family can enjoy. You can make the tomato sauce ahead of time and use...

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The Kids Cook Monday: Chile Relleno Bake {complete dinner menu}

Stuffed chile rellenos are transformed into a convenient casserole in this one-dish wonder. Try roasting the poblano peppers from scratch to show kids how chilies steam themselves when cooled in an...

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The Kids Cook Monday: Green Bean Cherry Tomato Salad {complete dinner menu}

Blanching green beans is a great way to make them kid-friendly, while maintaining their signature bite. Green beans and sweet cherry tomatoes are tossed with garlic dressing in this delightful veggie...

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Cooking with Kids: Lasagna Cupcakes {with complete dinner menu}

Cooking with kids ages 8–11 is an Italian adventure this week with Lasagna Cupcakes. These mini lasagnas — by our friend from The Kids Cook Monday — are made in muffin tins with your favorite flavor of...

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Cooking with Kids: Asparagus Cellophane Noodle Salad {with complete dinner menu}

  Cooking with kids is made easy, once again, with this week’s recipe from The Kids Cook Monday: Chewy cellophane noodles are topped with sautéed asparagus and carrots before the medley is tossed with...

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Cooking with Kids: Crisp Greens and Grains Salad {with complete dinner menu}

Cooking with kids is back on the menu tonight, with a recipe brought to you by The Kids Cook Monday. Hearty greens, whole-wheat grains and refreshing veggies come together in this salad that delights...

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Cooking with Kids: Zucchini Tomato Gratin {with complete dinner menu}

Another fantastic cooking with kids recipe, brought to you by our good friends from the The Kids Cook Monday campaign. Zucchini and tomatoes shine when seasoned with fresh basil, parsley and Parmesan...

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